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There is something special about these crispy mushroom slices coated into golden breadcrumbs, flavoured with various herbs. These make delicious snack for nibbling on their own or can be served with your favourite dip. For a light vegetarian meal, serve with a bowl of green salad!
They are so delicious that you will end up eating them as soon as they come out of the oven. Let's see how to make these delicious mushrooms!
The list of ingredients for this recipe is really short and preparation is quick and simple. For this recipe you will need:
Making these amazingly delicious meal is so simple once you have ready your ingredients. Here are the steps to make them:
SLICING MUSHROOMS: First gently wipe each mushroom with a damp kitchen paper (don't wash them as they will soak up too much water) and remove the stems. Cut mushrooms vertically into 2mm thick slices on a cutting board using a sharp knife.
PREPARING BREADING: For the breading you will need 3 deep medium-sized bowls. Place the flour, salt and pepper in one. Whisk eggs and water in another bowl. Mix together breadcrumbs and herbs of your choice in the laste one. You are now ready for breading.
BREADING THE MUSHROOMS: Breading is easy, just work in batches. First toss 4-5 mushroom slices into the flour, tap them and transfer to the eggs. Now, using two forks dip them completely into eggs and then transfer to the bowl with breadcrumbs.
Turn them to coat completely into breadcrumbs. Place on a plate until ready to bake (cover with some clingfilm and keep in the fridge).
BAKING THE MUSHROOMS: Arrange mushroom slices on baking sheet lined with baking paper (you will need to do this in 2 batches) then brush generously each slice with olive oil, Bake for 5-6 minutes then flip each slice and bake for another 4-5 minutes, until they are golden and crisp.
That's it - your crispy mushrooms are ready to enjoy!
These delicious mushrooms can be make ahead. Just bread them the day before and keep in the fridge, covered with clingfilm or aluminium foil. Then bake them as usual. They will be the same delicious.
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