These crackers are made of just a few ingredients, but the quality ones including whole wheat flour, buttermilk, olive oil and of course, sesame and chia seeds. They tick all the boxes - they are healthy, delicious and easy to make.
We are sure you'll love our thin crispy crackers made with whole grain flours.
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Make a heathier switch when it comes to snacking by making your own version of crackers.
These crispy crackers are packed with a mix of sesame and chia seeds. Chia seeds are so rich in nutrients and have various health benefits. While sesame seeds gives great texture and flavour. In addition, there is also some olive oil and buttermilk, both great ingredients.
We used 4cm round cookie cutter to cut out the crackers and get 40 small round crackers. However, you can use any shape and size. Once you cut the shapes, arrange them on a baking tray and prick 2-3 times each with a fork.
Bake them for about 8-10 minutes or until they are lightly golden around the edges.
Once cool these crackers are ready to eat straight away. Serve them with cheese or tuna pâté, dip into your favourite dip or just spoon some cream cheese on the top. We are sure they won't last long.
They will look great in these colourful porcelain bowls that are both practical and pretty.
CATEGORIES: Snacks & Nibbles, Buttermilk
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