If looking for a healthy snack these crispy baked carrot chips would be a great choice. So easy to make and delicious it's ideal for nibbling throughout the day.
Baked carrot chips is one of the easiest vegetable snacks to make. Just slice carrots, toss with some olive oil, season and bake in the oven. And you have a bunch of healthy snacks for the day! They are also so tasty as it is naturally sweet and turn very crisp in the oven. For those addicted to vegetable chips, we have also recipes for potato or sweet potato chips, both delicious and quick to make.
While these chips are delicious with just a sprinkle of salt, you can enrich them by adding some spices such as garlic powder, onion powder, cumin, paprika, chili powder or any combination of these.
Take large carrot and slice them on angle to make longer chips. The easiest way to do this is by using mandolin slicer but you can do the same with a sharp knife on a cutting board.
Place sliced chips in the bowl and toss with oil and spices. Arrange chips on baking tray lined with baking paper in a single layer. Bake for about 30 minutes or until chips are crisp and dry. They will continue to crisp up as they cool.
These baked carrot chips are great picnic or late night snack. Enjoy them without any guilt!
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